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Sheffield's Wortley Arms is launching a monthly event to celebrate delicious food from all over the world. Andy Gabbitas aims to serve delicious flavours and combinations from Europe, Asia and beyond ... More |
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Approx 300 restaurateurs and supporters gathered at Bramall Lane's Millenium Suites for a fun packed night of food, drink, music and of course the all important awards.. More |
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VISIT - Rafters - Two AA Rosettes - Fab Dawes review... More NEW - Nonna's 'Breakfast' & 'Sunday Brunch' menus... More NEW - The Walnut Club 'Early Bird Menu' offer... More |
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of a prestigious culinary competition. Jack is one of three finalists competing in both the 'Game' and 'Seafood' category cook-offs of the PubChef Food Excellence Awards. More |

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David Hussey, 13 yrs cooking in both Sheffield and Sydney opens a new 40 cover modern bistro style restaurant. |
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Marco @ Milano "IF you want to eat out in style and strike a pose there are few places better in Sheffield than marco@milano, that posh Italian restaurant on Archer Road." |
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Square Schooling & Smith's new venture Platillos gives Sheffield a real taste of the Med. |
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Hui Wei, Glossop Road offers cuisine that spans three Eastern regions. Check out their new winter menus. |
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Ecclesall - Organic MishMash Ecclesall Road has new restaurant called MishMash with an emphasis on organic and locally sourced ingredients. Restaurateurs Sam and Justin describe their eatery as a kitchen, cafe and bar. MishMash opens @ 11am witha day menu and offers a full menu in the evening. Telephone: 2684074 |
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Devenshire Quarter - Olive Bar & Restaurant |
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Walnut - Great 'Dawes' Review |
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![]() Martin Dawes say's great value! This was a good meal in a relaxed and sophisticated atmosphere. |
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