What's On - Coming Up
Stuck for ideas, searching for something to do or somewhere to go... look in our what's on guide and find out what's happening at your favourite Restaurants: Events, Tasting Evenings, New Menus, Cookery schools etc.
If you're after a bargain, have a look at the selected special offers and promotions available.
Jump to: A French Wine... , Italian classics... , Fancie Food Nights , Gourmet Gluten Free , Pop-Up Pudding Club... , Fancie Food Nights , Brewery Tour @... , Burgers for... , Fancie Food Nights , Fancie Food Nights , Fancie Food Nights , Fancie Food Nights , Sharrow Vale Market... , Fancie Food Nights , Fancie Food Nights , Fancie Food Nights , Fancie Food Nights , Fancie Food Nights , Sharrow Vale Market...
Today A French Wine Tasting Evening @ Rowleys
A French Wine Evening with Hattersley Wines
Wed 19th Jun 13 Italian classics come to the Devonshire Arms at Middle Handley
AN authentic taste of the Mediterranean comes to the Devonshire Arms at Middle Handley on June 19 with the award-winning pub and restaurant’s first Italian Evening.
Head chef Tom Lawson has created a menu based on some of the finest Italian flavours for the three course-celebration of the nation’s culinary heritage.
A choice of three starters, with prices starting at £6.50, includes a classic antipasto for two, carpaccio of Ridgeway beef with wild rocket and aged parmesan or a simple dish of heritage tomatoes with basil, mozzarella and balsamic.
The main courses start from £12.50 and include roast Moss Valley pork cutlet served with a porchetta and berlotti bean stew, pan fried fillet of red mullet served with herb gnocchi, broad beans, asparagus, Yorkshire blue cheese and crispy parma ham, shin of beef ragu with
pappardelle, parmesan and white truffle oil, a duo of Rabbit with stuffed saddle, leg raviolo, wilted spinach, charred baby leek, and white bean purée or tiger prawn and scallop linguine with slow roast tomatoes and chilli sauce.
Anybody who still has room for dessert can choose from a classic tiramisu, Amalfi lemon tart or pistachio parfait. Prices start at £5.25.
Illy coffee will be served with amaretti bicuits, along with limoncello, Disarrono and grappa and a full wine list will feature an extensive list of reds, whites and sparklings, all available by the glass.
“Our aim is to create a genuine taste of some of Europe’s finest flavours and demonstrate that there’s more to Italian cuisine than simple pasta and pizza,” said manager Alistair Myers.
“But as ever, our head chef Tom has taken great pride in sourcing his ingredients locally, a guarantee of freshness and quality.”
Demand is expected to be high and early booking is recommended. For reservations visit www.devonshirearmsmiddlehandley.com or call 01246 434800
Thu 20th Jun 13 Fancie Food Nights
Fancie Mexican Night
7 courses
BYO (corkage included)
£17 per person
Places are limited, call 0114 266 3311 to book
Fri 21st Jun 13 Gourmet Gluten Free
Join us for an evening of gourmet gluten free dining
Duck ham
Spiced baby onions, pickle, and duck crackle
Curried Scallop
Cauliflower puree, chorizo oil, chick pea cress and pancetta
Sweet herb Lamb
Mustard herb lamb rack, nutty lamb liver Confit shallot, château potato butted baby carrot, lamb and Madeira reduction
Raspberry pavlova
Meringue nest raspberry and rum compote with vanilla ice cream
Coffee and treats
£25 or £20 for members:
Book a table at the Showroom Box Office - 0114 275 7727
Location: Showroom Cafe
permalink
Tue 25th Jun 13 Pop-Up Pudding Club Picnic
A supper club with a twist…it’s a pudding club! Missing out the main course and going straight to the best bit…pudding!
Following the fantastic success of our previous four Pudding Clubs we are delighted to announce that our next Pop Up Pudding Club will be held on Tuesday 25th June at JG Graves Woodland Discovery Centre in Ecclesall Woods.
The theme for the event is picnic so guests are welcome to bring their picnic blankets and chairs. We’ve secured the lawn area so lets hope we can secure some sunshine to go with it. Of course we have a plan B so there won’t be any soggy puddings if the great British summer isn’t the long hot summer we’re all hoping for!
There will be four picnic inspired puddings from hosts Coco Catering and a delicious pudding from a surprise guest chef.
• Pop-up Puddings is hosted by Coco Catering’s Blanche & Richard Spataro and Seven Hill’s WI member Anna Tebble.
• Previous events have been held at the Fire & Police Museum, the Lantern Theatre, Hagglers Corner and Cocoa Chocolate Wonderland
• Pop-up Puddings aim to hold four events a year at unique venues in Sheffield
• Tickets for events at £15 and are available through eventbrite
• Booking is essential as there are limited spaces
Contact details
popuppuddingclub@gmail.com
Twitter @popuppuddings
Facebook www.facebook.com/PopupPuddingClub
Coco Catering www.cococatering.org.uk
Ecclesall Woods https://www.sheffield.gov.uk/out--about/parks-woodlands--countryside/trees--woodlands/woodland-sites-and-projects/ecclesall-woods/woodland-discovery.html
Eventbrite http://www.eventbrite.co.uk/event/6498734891#
Thu 27th Jun 13 Fancie Food Nights
Fancie Rough Cuts and Offal
7 courses
BYO (corkage included)
£17 per person
Places are limited, call 0114 266 3311 to book
Fri 28th Jun 13 Brewery Tour @ Kelham Brewery
Come along and take a tour of the wonderful Kelham Brewery.
Dates Available:
28th June - 7pm
Please click here for furthers details.
Wed 3rd Jul 13 Burgers for Independence Day @ Devonshire Arms
CELEBRATE American Independence Day with the food that made a nation great at The Devonshire Arms Middle Handley.
The award winning pub and restaurant actually gets in ahead of the competition by hosting its Independence Day festivities a day early on July 3.
But the taste choices are pure Americana as award winning head chef Tom Lawson delivers some Stateside classics at his special American Burger Evening.
There’s a starter combo platter that includes sticky ribs, mozzarella dippers, southern fried wings, onion rings and garlic mushrooms.
The big attraction in the main courses will be the classic New Yorker, a quarter pound beef burger with BBQ sauce, bacon, cheese, iceberg lettuce and tomato, or the Texas Ranch, a double quarter pound beef burger served with bacon, blue cheese, onion rings, ranch dressing, jalepenos and iceberg lettuce.
Other main course choices include the Kentucky, a southern fried chicken breast with spicy mayonnaise, iceberg lettuce and tomato, the Boston Bay Shrimp, a shrimp burger with lettuce, crab mayonnaise and tomato or the LA Falafel, spiced falafel with mint yoghurt, roasted peppers and iceberg lettuce.
In true American style, all the mains are served with fries and coleslaw.
Rounding the evening off, desserts include Mississippi Mud Pie or Keyline Pie, both served with vanilla ice cream or pouring cream.
Two courses cost £17 while the full three courses cost just £20, with a £2 supplement for the Texas Ranch.
For more information about the Independence Day American Burger Evening and other events at the Devonshire Arms visit www.devonshirearmsmiddlehandley.com or call 01246 434 800.
Thu 4th Jul 13 Fancie Food Nights
Fancie 4th July Americana Party
7 courses
BYO (corkage included)
£23 per person
Places are limited, call 0114 266 3311 to book
Sat 6th Jul 13 Fancie Food Nights
Fancie Fine Dining
7 courses
BYO (corkage included)
£45 per person
Places are limited, call 0114 266 3311 to book
Thu 11th Jul 13 Fancie Food Nights
Fancie Cheese Tasting
7 courses
BYO (corkage included)
£17 per person
Places are limited, call 0114 266 3311 to book
Fri 12th Jul 13 Fancie Food Nights
Fancie Fish and Seafood Night
7 courses
BYO (corkage included)
£28 per person
Places are limited, call 0114 266 3311 to book
Sun 14th Jul 13 Sharrow Vale Market Day
The Sharrow Vale Market Day is a very popular event on Sharrow Vale road which is organised every few months. The market includes many stalls from local business as well as entertainment and live music.
Come on down to the next on for a fun day out.
The Market is organised by the Sharrow Vale Community Association. Check out their website for more details on the next events, how to book a stall or become part of the entertainment.
http://sharrowvale.co.uk/
Future Markets: Dec 1st 2013
Thu 18th Jul 13 Fancie Food Nights
Raw Food Night
7 courses
BYO (corkage included)
£17 per person
Places are limited, call 0114 266 3311 to book
Fri 19th Jul 13 Fancie Food Nights
Fancie Classics
7 courses
BYO (corkage included)
£20 per person
Places are limited, call 0114 266 3311 to book
Thu 25th Jul 13 Fancie Food Nights
Fancie Italian Cicchetti
7 courses
BYO (corkage included)
£17 per person
Places are limited, call 0114 266 3311 to book
Thu 1st Aug 13 Fancie Food Nights
Fancie Sushi Night
7 courses
BYO (corkage included)
£20 per person
Places are limited, call 0114 266 3311 to book
Fri 2nd Aug 13 Fancie Food Nights
Fancie Summer BBQ
(Weather permitting)
7 courses
BYO (corkage included)
207 per person
Places are limited, call 0114 266 3311 to book
Sun 1st Dec 13 Sharrow Vale Market Day
The Sharrow Vale Market Day is a very popular event on Sharrow Vale road which is organised every few months. The market includes many stalls from local business as well as entertainment and live music.
Come on down to the next on for a fun day out.
The Market is organised by the Sharrow Vale Community Association. Check out their website for more details on the next events, how to book a stall or become part of the entertainment.
http://sharrowvale.co.uk/
